Bee Pollen & Honey Dark Chocolate Bar 25g

Description

About the Product

Crafted by Cox & Co, this 25g dark chocolate bar combines single-origin Trapiche Colombian dark chocolate with natural honey flavour and crunchy bee pollen granules. Made with unrefined panela powder instead of standard white sugar, it offers a rich 60% cacao profile balanced by a subtle floral sweetness.

Compact and ethically produced, it makes a great treat for dark chocolate lovers and a natural fit for a honey gift selection.

Why You’ll Love It

• 60% Colombian Dark Chocolate: Rich cacao base sweetened naturally with raw panela powder.

• Hive-Inspired Touch: Blended with natural honey flavour and sprinkled with nutrient-dense bee pollen granules.

• Ethical & Sustainable: Crafted using ethically sourced Colombian cacao partnerships.

• Convenient 25g Size: Ideal for on-the-go snacking or adding to gift hampers.

Full Ingredients

(98%) Trapiche Colombian dark chocolate (cocoa solids 61% minimum) (cocoa mass, panela powder [dehydrated sugar cane juice], cocoa butter, emulsifier: soya lecithin, vanilla extract), (1%) bee pollen granules, (>1%) natural honey flavour.

Allergens:

For allergens see ingredients in bold. Produced in a factory that handles milk, soya, nuts, eggs, peanuts, and wheat.