A Forager’s Guide to Wild Drinks

£25.00

A brilliant, beautifully illustrated guide to turning wild botanicals into delicious drinks. Liz Knight shares step-by-step processes for brewing, infusing, and fermenting your own teas, cordials, kombuchas, and country wines. The perfect gift for nature lovers and enthusiastic home brewers.

Description

We are thrilled to have A Forager’s Guide to Wild Drinks on our shelves. Written by foraging expert Liz Knight and beautifully illustrated by Veronica Ballart Lilja, this book is an absolute must-have for anyone who loves the idea of turning hedgerow finds into something delicious to sip on.

Whether you’re looking to brew up a comforting herbal tea, mix your own tinctures, or try your hand at country wines, ciders, and kombuchas, this book covers it all. It takes you through the seasons, offering step-by-step instructions for 11 different types of drinks. It’s incredibly accessible, meaning you don’t need a pantry full of specialist equipment to get started—just a good basket and a bit of curiosity.

Since it covers so many wonderful ferments and infusions, it naturally pairs perfectly with our raw and infused honeys. We love the idea of bundling this book with a jar of our forest honey and a set of beeswax candles for the ultimate slow-living gift.

Key Details:

  • Author: Liz Knight

  • Illustrator: Veronica Ballart Lilja

  • Format: Hardcover

  • Pages: 272

  • Publisher: Skittledog (Thames & Hudson)

Additional information

Weight 1.06 kg
Dimensions 26 × 20 × 3.5 cm

Reviews

There are no reviews yet.

Be the first to review “A Forager’s Guide to Wild Drinks”

Your email address will not be published. Required fields are marked *